Purpose
The purpose of this article is to outline the steps to add and manage supplier contact details for Stock & Ordering for Kafoodle services.
Process
- Log into the Kitchen Management System and click the Home button. From the drop down menu, select Suppliers.
- On the Suppliers screen, confirm you are at the correct business level or site-specific information.
- Click on the blue Edit button next to the supplier. Verify that the supplier is allocated to the correct businesses and sites.
- Navigate to the Account tab. Enter the unique Supplier Code or Account Number.
- Add any minimum payments terms and minimum order value.
- Add any minimum payments terms and minimum order value.
- Go to the Ordering Information tab.
- Specify the categories the supplier provides.
- Input the invoice address and any delivery instructions.
- Set the days available for ordering and days they do not accept deliveries.
- On the top right of the screen, click the New Plus button to add a contact. Enter the contact's name and associate it with the correct supplier.
- Fill the Create Contact form with the appropriate details. input the registered address and contact's email address for use in ordering.
- Set the Preferred order method (Email or phone) for ordering communication with the contact.
- Confirm all entered data fields, and click Save to finalizer the Contact.
- Ensure all supplier information is accurate to avoid ordering issues.
- Regularly review supplier details to keep information up-to-date.
- Use consistent naming conventions for suppliers and contacts to streamline
searches.